This is the recipe for my latest Happa Happa column for Mitteschön Magazine (in German) Photos: Sebastian Braschl Happa Happa - Ein Frühlingswiese... Ich ...
Mix flour, baking powder, baking soda, sugar and salt in a bowl. Add the egg, butter and curd and knead until you get a nice, elastic, bit crumbly dough.Add the chocolate ...
Today I serve you a thick warming swede/rutabaga/Steckrüben-Soup with turkish grape syrup... Also quite tasty are... ...the purple rain soup...(red cabbage cream ...
This is the recipe for my latest Happa Happa column for Mitteschön Magazine (in German) Photos: Sebastian Braschl Happa Happa - Sanftmütiger Kichererbsensalat ...
Vanillekipferl are traditional German Christmas Cookies. I made some finger-shaped that will be served at my Sticky Fingers Dinner this thursday at Merkezi Gallery. AND... ...
I just finished the last bite of it, I ate 2 portions all on my own, I cannot move anymore, but I have to post the recipe right away because it's truly one of the best I ...
Yesterday when I was peeling apples to make apple purée I watched Trash TV. The show was called Mein Promi Restaurant - D-list V.I.P.'s trying to open up restaurants. ...
...Just prepared a simple dough for so-called german "Butterplätzchen" (butter-based christmas cookies) and then tried out my brand new cookie cutters... Mix flour with ...